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Just Jodi Style

Hump Day Treat – Negroni Week

June 7, 2017

Happy Wednesday everyone! I have been feeling under the weather the past few days with a nasty cold, but I am starting to finally feel better just in time to head to Miami this weekend  to spend some quality family time. Now when it comes to cocktails I am the girl that loves a sweet drink. I also love anything that involves my favorite fruit in the entire world….Strawberries. You could put any kind of alcohol in any alcohol as long as it involves strawberries there is a 99% chance I will drink it. I quickly found out via Instagram this week that it was #NegroniWeek and I wanted to make my own cocktail to celebrate it. Even though it may not feel like summer in NYC right now I thought why not prepare with a frozen drink. I made this frozen strawberry Negroni in my NutriBullet and it is honestly AMAZING!!! Here is what you will need:

Ingredients

-1 ounce Campari

-1 ounce Bulldog Gin (or really any kind of gin)

-1 ounce Cinzano 1757 Sweet Vermouth

-.75 ounce Orange Juice (No pulp)

-.5 ounce simple syrup

-1 strawberry

Directions:

-Blend all the ingredients together with some ice and garnish it with some strawberries or like me cut up some and put it inside the drink for a delicious frozen treat at the end of your cocktail.

Hope everyone is having a great week and enjoys today’s cocktail recipe <3


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Filed Under: Lifestyle Tagged With: Cocktail, Cocktails, Delicious, Drink, Drink with Jodi, Drinks, Eeeats, Humpday, Humpday treat, Negroni, Negroni Week, recipe, Wednesday, Yum, Yummy

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